The Gift Tilapia restaurant has launched its second outlet in Puchong which is originated in Seremban and has operated for more than seven years. They even have a big tank to raise their own tilapia fishes.  A place for fish lovers definitely. 

Grilled tilapia with soya sauce (RM43 per kg)
Skin is crisp and the fish is tender. 
Grilled tilapia with coarsed salt (RM43 per kg)
Average serving time is 30mins. A very ancient way of grilling it with coarsed salt. The meat was really flavorful and tender. 
Steamed Bayung Fish (RM60 per kg) 
The meat is silky smooth and sweet. 
Fried sotong served with Thai style mayonnaise. 
The coating is crisp and ultra-crunchy, makes a satisfying shattering sound when biting into it. The sauce compliments it amazingly. 
Portuguese style grilled prawns (RM28)

Charcoal Roasted Char Siew (RM22)
Average serving time is ten minutes. Deliciously sticky, sweet and savoury. 
Stir Fried French Bean with salted egg sauce (RM15)
Black Vinegar Pork Knuckle (RM16)
Dried Fish Meat
Something special instead of the ordinary dried pork meat. 
20, Jalan Puteri 2/5, Bandar Puteri, 47100 Puchong, Selangor

+60 3-8066 2083

11am-3pm // 530pm-1030pm daily