

Pudu Pasar Wanton Mee
One of my favorite spots for wanton mee which is hidden in the wet market of Pudu. It’s very sinful as it is topped with lots of fried pork lard and the sauce tends to be on the oily side. Their melt-in-the-mouth char siew is irresistibly good too!
Jalan Pasar Baharu, Pudu, 55100 Federal Territory of Kuala Lumpur
Sg Besi Wan Tan Mee
This is one of the great stalls to get a decent plate of wanton mee. The sauce tends to be on the sweeter side. Don’t forget to try out their dried shrimp sambal chili.
304, 302, Jalan Sungai Besi, Chan Sow Lin, 57100 Kuala Lumpur, Federal Territory of Kuala Lumpur
Yulek Wan Tan Mee
Springy wanton mee with savory char siew. Portion is really big and the sauce they use for their wanton mee is not too greasy.
19, Lorong Durian, Taman Cheras, 56100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Lam Kee Wanton Noodles
This place is well known for their char siew pork ribs. The stall is quite small but their wanton noodles is really springy and the sauce goes really well with the noodles.
Jalan Bunga Tanjung 10, Taman Muda, 68000 Ampang, Selangor, Malaysia.

Restoran 168 Wanton Mee & Curry Mee
A small corner lot that gets really packed especially during peak hours. Amazing prawn dumplings!


Big Big Wantan
As the name suggests, wan tan is their speciality, so you should definitely try it. Love the fine and springy noodles!
113-G, Jalan SS 21/37, Damansara Utama, 47400 Petaling Jaya, Selangor


Char Siew is thick cut with the perfect ratio of lean and fat: good meaty bite but still melts in your mouth. The noodle texture was springy.
44, Jalan SS 2/66, SS 2, 47300 Petaling Jaya, Selangor

Fook Kee Food Garden
Surprisingly there are quite a good food stalls here and beers are pretty cheap here! Wanton noodles with glass char siew is a must try here! Steamed tilapia with ginger from another stall is surprisingly good too!
Jalan 11/38d, Taman Sri Sinar, 51200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

Noodles was alright and the Char Siew has the melt-in-my-mouth texture. As you can see from the picture, the sauce was a lil too much which makes the entire dish a lil too wet.









