Kai’s Plato seafood restaurant has opened a second outlet at Kota Kemuning. They are the first in Malaysia to have the most tiers with more than 11 types of scrumptious fresh seafood in our Kai’s Seafood Platter. Kai’s Plato concept “Hands and Table” was simply to enjoy and eat with our hands as they are the best utensils we have for eating seafood. 

The attractions you will see at Kai’s Plato will be the thousands of shells, hand written by our customers with well wishes and also their own creative art creation on the walls.
Kai’s Seafood Platter comes in tiers, the first few top tiers are filled with succulent seafood and the last tier is our Kai’s aromatic seafood soup. The seafood soup was undeniably delicious! 
The best way to enjoy the seafood platter is by eating tier-by-tier, start off with the top tiers of the seafood and then only savour the aromatic seafood soup with angel hair pasta to complete your meal. 
Sailor Platter (for 2 persons): RM138++
Captain Platter (for 4 persons): RM270++
Kai’s Jumbo Platter (for 6 persons): RM390++
They do have add-ons of seafood by grams and also by piece.
They also have a variety of side orders for customers to choose from. Their crowd’s favorites are Kai’s Chilli Mussels, Baby Ika Mato, Sandy Crabby and Cajun Spiced Shrimp.
Crispy Calamari
Cajun Spiced Shrimp
Kai’s Chili Mussels
Sandy Crabby 
What’s better? 
Receive a free bottle of Makkoli (Korean Rice Wine) on your birthday when dinning at Kai’s Plato. You can also get Kai’s House Pouring Red Wine @ RM50. To redeem it has to be 3 days before or after the actual date. Terms and conditions apply.
No. 31G & 33G, Jalan Anggerik Aranda BG 31/BG, Kota Kemuning, 40460 Shah Alam, Malaysia
Mon-sun: 12:00 pm – 3:00 pm
6:00 pm – 12:00 am