Jyu Raku is a Japanese Restaurant that serves great authentic Japanese cuisine.
Be ready to feast!

(Pics of their exterior and interior from their FB page)
What a wonderful atmosphere to dine.
Private rooms for those private time with your family or friends.
You Toro Salmon Sashimi (RM33++)
Freshly sliced seven pieces of salmon belly. So fresh and juicy. 
Forever a sucker for salmon belly. Just melts in your mouth, so heavenly.
Ise Ebi Mentai Roll (Rm33) 
The spicy mayo on top was really good tho. It tastes so unique and different and
 it actually wasn’t that spicy. Prawn was fresh and fried perfectly. 
Koebi Karaage (RM15++)
Tiny little school prawns. Lightly floured and fried until crisp.

Crab Roll (RM22++) 
The sushi wasn’t wrapped to perfection tho haha. 
Anyway it’s still a decent soft shell crab roll.
Tori Tsukune (RM12++)
Skewered chicken meatballs. The meatballs were really scrumptious. 
They have two sweet and salty options. So juicy and well seasoned. 
Hotate Kushiyaki Shio / Tare (RM15) 
Two sticks of skewered scallop. I think its worth the price for two sticks of scallops. 
Scallops were fresh and delicious.
Hotate to Kinoko Butter Yaki (RM32)
Scallop & Mushroom Pan Fried with Butter Sauce. 
A great plate for scallop and mushroom lovers. 
Butter enhances the mushroom really well since 
butter + mushroom is always a perfect combination. 
13, JALAN SS15/5A SUBANG JAYA, 47500 Petaling Jaya, Malaysia
Mon-Sun: 11:30 am-3:00 pm
                    6:00 pm-10:30 pm
+60 3-5633 3819