It is a Muslin freindly seafood restaurant with an amazing spread of seafood. They have a very good multicultural mix of patrons. It would be best to make reservations to avoid disappointment.
Salted Egg Crab (Seasonal Price)
This is one of the must-try dishes here.
Sweet and Sour Crab (Seasonal Price)
This is quite delicious too. Dont forget to order the ‘mantau’ to pair with the sweet and sour sauce.
Butter Creamy River Prawn (Seasonal Price)
Sinful but delicious.
Steam River Prawn (Seasonal Price)
Steamed River prawns with Egg White is always my thing! Silky soft egg white texture.
Cantonese Yee Mee with River Prawn (Seasonal Price)
Fresh Oyster (Seasonal Price)
(Raw / Garlic Steam / Ginger Steam)
Dried Chilli Bamboo Shell (S:RM25, M:RM35, L:RM50)
Special Sambal Squid (S:RM20, M:RM35, L:RM55)
Fresh squid cooked with petai and sambal. One of my favourite dishes here.
Pineapple chicken (S:RM20, M:RM30, L:RM45)
Special Beancurd (S:RM20, M:RM30, L:RM40)
Opening Hours: Sunday – Thursday 5.30pm – 1.15am
Friday & Saturday 5.30pm – 2.00am
Address: 68, Jalan Lumut, Titiwangsa Sentral, 50400 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Contact Number: 03-4041 1316