Fu Wah restaurant is an authentic Hong Kong Style Restaurant which serves a variety of classic Hong Kong cuisine. The chef has more than 40 years of cooking experience and he can make really really good egg tarts. The egg tarts here are all freshly baked daily. 
Sizzling Spicy Beef With Rice   RM 19.90
Hot, spicy and flavourful. 
Cheese Baked Ham & Sausage Macaroni (RM 15.90)
Hearty cheesy macaroni studded with chunks of sausage and ham. 
Tomato Soup Luncheon Meat & Egg Nissin Noodle (RM 11.90)
Braised Australia Beef Brisket With Radish (RM19.90)
This is highly recommended as the beef brisket is from Australia and it’s really juicy. Even the broth is not only delicious but flavourful. 
Stir Fried Bolognese Spaghetti With Chicken (RM 12.90)
 Club Sandwich With Chips   RM 14.90
Ice Bath Milk Tea (RM 6.90)
Original way of enjoying of enjoying iced milk tea without being diluted by the ice. 
Baked Egg Tart (RM 2.30)
Hot and Crispy Golden Egg tart. Freshly baked from the oven everyday! 
BBQ Pork Puff (RM 2.10)
Polo Bun With Thick Butter – RM 4.30
Opening hours: Mon – Sun: 11am – 11pm (Alternate Thursday Off)
Address: No. 23-01, Canary Road 19 a, Bandar Puchong Jaya
Contact number: 03-80710708