What happens when Malaysia’s best Burnt Cheesecake married with “Licklalicious” ice cream from Creme De La Creme? Here comes the yummy dessert marriage – an indulgence
Fu Luck Bar pays homage to the eat-drink-make merry culture set against a delightful backdrop of the creative eras of the 70s and 80s. Nostalgic vibes
Tommy Thongchai serves globally inspired western food with a touch of Thai that pairs well with their alcoholic drinks which are done with a Thai twist.
Char Siew is one of the most popular classic Cantonese dishes. Some like the glossy, salty-sweet roast pork to be soft throughout, while others prefer an
Claypot chicken rice is originated from Cantonese cuisine. It is a delicious one-pot meal with incredibly flavor. It is typically served with Chinese sausages and salted
If you love prawns like i do, then the chances are you will enjoy a hearty bowl of prawn noodles. The soup is slightly spicy, sweet
Vintage Thai Cuisine serves authentic Thai cuisine refined to suit Malaysian palate. They also feature new Thai cuisine and Malaysian favourites. A simple and clean
Mama San refreshes its menu with much loved Malaysian delights and an array of irresistible desserts for selection on the Famous Long Cake Bar. One can
Harumi 23 serves Tokyo cuisine, desserts and coffee which are made with love. It is indeed a casual Japanese restaurant in Arkadia where you can enjoy
Saint Pierre is situated within the sophisticated settings of swanky new W hotel. Saint Pierre’s chic interior offers an ambience that radiates style and comfort.