A stylish restaurant and bar which serves exciting exquisite dishes that will sure to satisfy your palate. A great spot for casual dining or meet ups.
Black Truffle Cod (RM70++)
Black truffle pâté baked cod fillet garnished with pine nuts. Cod fish was fresh with a firm flesh. The flavour was intense but in a good way. Mushrooms and tomatoes were cooked well and juicy. An instant burst of flavour from the black truffle.
Grilled Garlic Butter Scampi & Scallop (RM80++)
Whole scampi and scallops grilled to perfection with Black Market’s style of garlic and butter sauce. Seafoods were pretty fresh! The sauce is fantastic. Love dipping the toasted bread that comes with it into it.
A more ladylike drink which comprises of gin, lychee, rose and ginger.
Citrusy vodka drink. An adult version of orange juice i would say haha.
St. Mary Place, No. 1 Jalan Tengah, 50250 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Open daily 11am-11pm