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Creme De La Creme x The Tokyo Restaurant @ Isetan Lot 10

What happens when Malaysia’s best Burnt Cheesecake married with “Licklalicious” ice cream from Creme De La Creme? Here comes the yummy dessert marriage - an indulgence you’re to remember! 

Hello Kitty is sweeping over Malaysia, after Sanrio specially hand-picked Creme De La Creme (CDLC) to throw the greatest party bash for the ultra-loveable icon’s 45th birthday. Be that as it may, CDLC is not letting up and is pleased to announce yet another innovative collaboration, marrying its famed ice cream with the Tokyo Restaurant (TTR)’s equally famed burnt cheesecake to create the ultimate desserts infused with the best of two worlds. Indeed, lovers of ice cream and cheesecake will approve and be thoroughly spoilt by these marriage of two worlds. 

Artisanal ice creams

 Burnt Caramel Cheesecake: Delicious burnt caramel ice cream swirled with TTR burned cheesecake. The texture is amazingly smooth and the the flavour is rich enough to tantalise your tastebuds. 

Tokyo La Creme: Creamy cream cheese ice cream featuring fresh Australian creme cheese texturised with the perfect proportion of TTR burnt cheesecake. These amazing combination will definitely throw your senses off-balance! 

Have the best of two worlds with a delicious scoop of Burnt Caramel ice cream plated with TTR cheesecake and ultimately dazzled with hazelnuts and caramel. 

Creme Da La Creme has taken the market by storm as Malaysia’s first and only artisanal dessert haven with highly skilled local pastry chefs, who have worked and trained under renowned celebrity dessert master Christy Tania. 

CLDC doesn’t believe in skimping on ingredients, using only 100% all natural fresh premium ingredients with no preservatives, artificial flavorings or colorings. 

Richest, smoothest and creamiest handcrafted ice creams of uncompromising and incomparable quality, consistency and textures. Innovation and creativity is synonymous with CDLC. 

TTR’s cheesecake has such a discerning following that when it came to deciding a trusted partner whom they can work with to design ice creams of the highest standards inspired by TTR’s beloved cheesecake, which their clients would adore!

Opening Hours: 
Sunday - Thursday : 12pm - 11pm
Friday & Saturday: 12pm - 12am 

35G, Ground Floor, Jalan SS21/60 Damansara Utama