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Tommy Thongchai @ Jaya One

Tommy Thongchai serves globally inspired western food with a touch of Thai that pairs well with their alcoholic drinks which are done with a Thai twist. 


Tommy’s Platter (RM85) 
Fried calamari, fried pork belly, fried pork riblets, chiang mai sausage, pulled pork fries, thongchai’s nachos, luncheon meat fries and moo ping skewers. A platter that is needed especially during drinking session. 

Thai Pomelo Salad (RM26)
White prawns served with imported Thai pomelo and drizzled with yum-som-o 
dressing.

Thongchai’s mango salsa nachos (RM16/RM28)
Mango salsa, coriander aioli and wanton skins.

Thongchai’s chili dog (RM28)
Chiangmai sausage topped with pork ragout and served with thongchai’s fries. 

Thongchai’s tonkatsu burger (RM28)
Pork tonkatsu cutlet with homemade katsu sauce and thongchai fries. 

Pan Seared Salmon Trout with Mango Salsa (RM59)
Salmon trout done in Latin America way with mango salsa and coriander aioli. 

Tomyam Bolognese with Meatball (RM23)
Tomyam Pork Ragout with homemade meatballs and spaghetti. It takes a whole day to cook the tomyam base. 

Pineapple Fried Rice with grilled skewers. 

They also have an extensive list of alcoholic drinks which comprises of hand-crafted cocktails, thai and artisan liquor, premium wine selection and beer.


Opening Hours: 11:30am - 12:00am (Daily)
 The Square, G.005, Jaya One, 46200 Petaling Jaya, Selangor
012 - 9012848