Haraju Cube @ Sunway Pyramid

A new Haraju-Cube outlet has finally made its way to Sunway Pyramid. Haraju-Cube is specialised in Japanese Honey Shibuya Toast and also a variety of Japanese desserts. They are currently offering a mini version of their Shibuya toast at ONLY RM10! Similar to the original version, the mini version comes with the same amount of toppings which makes the perfect size for a single portion. Now, you get to enjoy different flavours of Shibuya toast at the same time!

Morganfield's (Second Visit) @ Pavilion Kuala Lumpur

Morganfield's combines life's two greatest passions: music and great soul food. It's a must to order their signature dish - "Sticky Bones" which is a truly authentic pork ribs that is slow-cooked and smoked in coal and hickory wood to a tender mouthwatering perfection. Read more to find out about some of their new menu selection! 

Eat Drink Thai @ Kota Damansara

Binge on delicious Thai food without burning a hole in your pocket! Eat Drink Thai is a Thai restaurant serving authentic Thai fare which allows you to satiate yourself with the most popular Thai dishes at very affordable rates. 

The Briqs Grill Bar @ Jalan Telawi

The Briqs Grill Bar serves local and foreign delights and they are also well known for their milkshakes and beers. Be sure to try out their Germany and Austria craft beers.

Jekyll & Hyde @ Empire Damansara

Jekyll and Hyde is an interesting addition to Empire Damansara. It’s a great feasting spot that gives off a trendy vibe. Jekyll & Hyde is well known for their signature porky dishes with rich array of choices.

Chakri Palace @ Pavilion

Chakri Restaurants serve authentic Thai cuisines specially prepared by the selected award wining chefs. And, they are well known for their unique Royal Thai Cuisine, which is a statement that should not be denied. Chakri Palace also showcased a buffet spread of Thai cuisines and local favourite dishes specially for “Tantalizing Taste of Thailand” Ramadhan buffet promotion to be held at Imperial Chakri Palace KLCC and Chakri Palace Pavilion KL from 18th May 2018 onwards.

Sri Lankan Seafood Festival @ Berjaya Times Square

Ayubowan! Berjaya Times Square Hotel is delighted to have brought in two distinguished chefs to understand a host a “Sri Lankan Seafood Festival” for the whole month of April 2018. Sri Lankan cuisine has been shaped by many historical, cultural and other factors. India, Indonesia and Dutch cuisines are most evident in shaping the taste and ingredients of their dish. 

Chicken Up @ SS15

Chicken Up opened its door in 2010 and has won itself the title of No.1 Korean Fried Chicken In Singapore. The secret of to its success remains in the extensive 12-hour marinating process of each chicken part using their very own unique recipe and deep fried to perfection to seal in all the delectable goodness and bursting flavours. As of now, the business owns 4 outlets in Singapore itself and 2 outlets in Malaysia, Subang Jaya and Johor respectively.

Kampachi @ Pavilion

Kampachi serves only the finest quality food as its sashimi were air-flown directly from the famed Tsujiki market, Tokyo. A perfect spot for all occasions and gathering to sit together and enjoy an authentic dining experience. 

Shen Zhen Street Food Travel Guide

Like most cities in Asia, street food culture is alive and well in Shenzhen, and plenty snacks and goodies of all shapes and sizes are offered in abundance on skewers, in boxes and bags, or in cute little plastic trays all over town. Below is a compilation of street food that can be found in Shen Zhen.